Garlic Basil Mussels $6.95
Eastern black mussels sautéed in basil and garlic butter with diced tomatoes.
Peanut Butter Crusted Shrimp $6.95
Peanut butter battered shrimp dipped in crushed peanuts and fried.
Firecracker Chicken $7.25
White chicken breast, red bell peppers, sugar snap peas, basil and jalapeños stir fried in a spicy Sriracha sauce.
Diced Pork with String Beans $7.95
A traditional dish of diced pork and string beans sautéed with minced garlic.
Lamb Chop Roast $8.95
Six slices of roast lamb chops with traditional Mandarin sauce.
Caramel Custard $4.95
Old fashioned custard with layer of caramel on top.
Key Lime Calypso $5.95
Key lime mousse, vanilla genoise with white chocolate chips, chocolate weave texture, and chocolate “twinkle” morsel.
Grand Marnier Chocolate Cake $5.95
Sweet layers of chocolate mousse in between layers of moist chocolate cake topped with chopped almonds and Grand Marnier Liqueur.